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Nati Style Pudina Chicken – Fresh, Spicy & Full of Flavor

Taste the freshness of the countryside with our Nati Style Pudina Chicken, a traditional Karnataka favorite made with farm-fresh country chicken (nati koli), hand-ground spices, and a generous dose of fresh mint leaves. This dish captures the bold, earthy essence of village-style cooking, where every bite explodes with smoky masala, tangy mint, and juicy chicken cooked on slow fire.

Our Pudina Chicken stands out for its rich green masala — a perfect blend of mint, coriander, and native spices that bring out an irresistible aroma and unforgettable taste. Served hot with ragi mudde, biryani, or parotta, it’s the ultimate comfort food for true spice lovers.

Craving that authentic military hotel flavour? This Nati Style Pudina Chicken delivers it — homely, hearty, and irresistibly delicious.

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